The following recipe was posted on FB (source http://gggiraffe.blogspot.com.au)
and it was so easy I decided to make it. Who doesn't love an easy bake recipe. So here it is.
2 cups self raising flour
1 cup of sugar (I used just over 3/4 cup)
3 apples, peeled, cored and diced, 1 cm, (I used 4 small Granny Smith apples)
125g butter, melted
(I added a little cinnamon, about 1 teaspoon)
Toss apples with self raising flour and sugar in a medium mixing bowl.
Melt butter in a small saucepan on the stove top or in a small bowl in the microwave. Stir in egg.
Pour butter and egg into the apple mixture and mix until combined.
Spoon into a greased and lined slice tin. (I used a 30 x 25cm tin).
Bake at 180C for 35 to 40 minutes or until the top is golden brown and a skewer inserted into the middle comes out clean. Keeps for about 3 days.
I made this for a dessert served it with cream, ice cream or both. Happy baking.